Chouquet’s. French Restaurant in San Francisco.

A couple enjoying each others company tucked into a banquette late in the evening…a group of girlfriends people-watching from the sidewalk tables over brunch…two neighbors stopping by to grab lunch at the bar.

Created to be a comfortable and inviting space whether day or night, Chouquet’s strives to provide its guests with memories of excellent food and service in an unpretentious, yet stylish and contemporary setting.

Chouquet’s was not designed to be the next hip and trendy restaurant.  It was not designed to be an ode to a country and its cuisine.  It was created to provide three elements of what we consider a memorable meal out.

First, our kitchen focuses on a balance of new and familiar tastes served up in lighter dishes that allow our diners to settle into the comfort of what they expected, yet experience something new at the same time. We hope to introduce you to a dish that becomes a personal favorite.